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FESTA DE VERÃO | SUMMER PARTY 27.09.2019 Salada de Abacate com Camarão Prawn and Avocado Salad Linguado Corado servido com Puré de Ervilha, Favinhas e Sabayon de Ameijoas Seared Dover Sole served with Pea Purée, Broad Beans and Clam Sabayon Peito de Pato Assado com Molho de Vinho Tinto e Baunilha, Chalotas Caramelizadas e Puré de Pastinaga Roast Duck Breast with Red Wine and Vanilla Sauce, Caramelised Shallots and Parsnip Purée Parfait Glace de Café servido com Gelado de Baunilha Coffee Parfait Glace served with Vanilla Ice Cream Café com Petit fours | Coffee with Petit Fours Tarteletes Limão | Lemon Tartlets Bombom de Caramelo Salgado | Salted Caramel Bon Bon

FESTA DE VERÃO | SUMMER PARTY...Peito de Pato Assado com Molho de Vinho Tinto e Baunilha, Chalotas Caramelizadas e Puré de Pastinaga Roast Duck Breast with Red Wine and Vanilla Sauce,

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Page 1: FESTA DE VERÃO | SUMMER PARTY...Peito de Pato Assado com Molho de Vinho Tinto e Baunilha, Chalotas Caramelizadas e Puré de Pastinaga Roast Duck Breast with Red Wine and Vanilla Sauce,

FESTA DE VERÃO | SUMMER PARTY

27.09.2019

Salada de Abacate com CamarãoPrawn and Avocado Salad

Linguado Corado servido com Puré de Ervilha, Favinhas e Sabayon de AmeijoasSeared Dover Sole served with Pea Purée, Broad Beans and Clam Sabayon

Peito de Pato Assado com Molho de Vinho Tinto e Baunilha, Chalotas Caramelizadas e Puré de Pastinaga

Roast Duck Breast with Red Wine and Vanilla Sauce,Caramelised Shallots and Parsnip Purée

Parfait Glace de Café servido com Gelado de BaunilhaCoffee Parfait Glace served with Vanilla Ice Cream

Café com Petit fours | Coffee with Petit FoursTarteletes Limão | Lemon Tartlets

Bombom de Caramelo Salgado | Salted Caramel Bon Bon