8/3/2019 HACCP CHO SUA

1/7

MUCLUC

, -Clurongl :Glffi THI~U 1Chuang 2:TONG QUAN 32.1 Tang quan vi HACCP: 42.1.1 Lich sir cua HACCP 42.1.2 Loi ich cua viec sir dung HACCP 52.1.3 K y thu~t HACCP/cac thu~t ngfr 52.1.4 Cac chuang trinh tien quyet cua HACCP 92.1.5 Cac nguyen t~c d~ thuc hien HACCP 102.1.6 Cac buoc d~ thirc hien HACCP 102.2 Tang quan vi sua 102.2.1 Vai tro cua sua: 152.2.2 Thanh phfin hoa h9C cua sua: 152.2.3 Cac dang hu hong cua sua: 162.2.4 Quy trinh ch~ bien sua hoan nguyen ti~t trung UHT 262.2.5 Thuyet minh quy trinh ch~ bien san xuAt sua hoan nguyen ti~t trung 28Chuong 3:PHUONG PHAp-TRINH TV xAY DVNG HACCP CHO SANPHAM sirAHoAN NGUYENTI~T TRUNGUHT:3 . T rin h tv cac bt.r6'cxiy dung: 433.1. Xay dung nha may dat chuful GMP 44 .3.2 Thanh l~p dQ i HACCP 503.3 Xay dung cac chuang trinh tien quyet, 513.4 Xay dung k~ hoach HACCP 513.5 Ap dung HACCP vao thirc t~ 523.6 ThAm tra nQ i bQ 523.7 Daub gia ngoai 523.8 Chung nhan HACCP 52

Vl

8/3/2019 HACCP CHO SUA

2/7

3.2 Cac butrc tiiD hanh xiy d\fllg ki hoach HACCP 53:Chuong 4:KET QuA xA Y DVNG H- THONG TAl LI-UHACCP.4.1Kit qua xay d\fDg cac chmmg trinh tieDquyit: ..4.1.1 Cac quy pham san xu~t GMP 544.1.2 Cac quy pham v~ sinh chuan SSOP 824.2Kit qua xay d\fDg ki hoach HACCP: .4.2.1 Bang rna ta san pham: 1234.2.2 Bang phan tich rn6i nguy 1244.2.3 Thu tuc hanh dQng khdc phuc phong ngira 1354.2.4 Bang t6ng h

8/3/2019 HACCP CHO SUA

3/7

DANH SACH HINH viHinh 2.1: Sa db thanh phan cac hQ"PcMt chua nita trong siia .

inh d;' h : " " - h " ".,,"HI 2.2: Sa 0 p 01 tron sua oan nguyen tiet trung .Hinh 2.3: Thi~t hi trao d6i nhiet dang t f u n .Hinh 2.4: Sa db h~ thong ti~t bung UHT gian ti~p .Hinh 2.5: Thi~t hi dong goi cua Tertra Pak. .Hinh 3.1 : N~n dat tieu chuan GMP .Hinh 3.2: Tuong tr~ dat tieu chuan .Hinh 3.3: each Illp cira s6 .Hinh 3.4: B 8 tri phirong tien chien sang .Hinh 3.5: H~ thong thoat mroc .Hinh 3.6: Phong rna tay va nhung chan .Hinh 3.7: B 8 tri cac labo trong khu san xuat.. .Hinh 3.8: Phong thay db bao h

8/3/2019 HACCP CHO SUA

4/7

DANH sAcH BANG BIEUBang 2.1: S\I thay d6i ham IUQ1lgcac chdt trong sua bo (% kh6i IUQ1lg) .Bang 2.2: Thanh phan lipid trong sua bo .Bang 2.3: Thanh phan cac acid beo trong sua ., 'I ,..:..... - 'IBang 2.4: Ham UQ1lgmot so vitamin trong sua boo .

IX

8/3/2019 HACCP CHO SUA

5/7

DANH sAcH cAc TUVIET TAt.Almix: thiet bi phBi trQn.Recombine tank: bem phBi trQn.Buffer tank.ben tnr lanh, b6n d~m.Alsafe tank: b6n tnr san phfun sau ti~t trungUHT (Ultra hight temperature): Nhiet dQsieu cao.CIP (Clean In Place): la qua trinh v~ sinh h~ thong tai ch6 khong cfut thao UlpthiSt bi.TPC : t6ng sBvi sinh v~t hiSu khi.SMP( Skim Milk Powder) : bQt sua kh6ng beo.AMF( Anhydrus milk fat) : boPW(Processing water): mroc da diroc xu IY.TS: T6ng dQchfit kh6.Code: thai han san xufit va han su dung.HACCP(Hazad Analysis Critical Control Poin):GMP (Good Manufacturing Practice) :Quy pham thirc hanh san xufit tBt.SSOP(Sanitation Standard Operating Procedure): la quy pham v~ sinh chuftn

x

8/3/2019 HACCP CHO SUA

6/7

Chuang 1: Gioi thieu

Chuang 1:

GIaI TRIEU

1

8/3/2019 HACCP CHO SUA

7/7

Chuang 1: Gioi thieu

Hien nay, ngiroi tieu dung ngay cang co y thirc han v~ vn d~ sire khoe cua minh. HQluon uu tien chon lira nhtrng IOi;1ihirc pham t61 cho sire khoe va d~c biet la dam bao an toanv~ sinh thirc pham. Boi Ie thirc pham nuoi s6ng con nguoi nhung cling co th~ chua cac thanhphAn co hai gay anh huang cho sue khoe nguoi sir dung. Sua va cac san pham illsua la nhirngloai thirc pham giau dinh dirong, chua nhieu dirong chftt rftt cAn thiet co gia hi dinh dirongcao va quan trong cho con nguoi. Gia tri cua sua dii diroc cac nha dinh dirong clnrng minh vakhuyen khich nen dung sua trong ch~ dQ a n ufmg hang ngay cho moi hra tu6i.Do do hien nay sua la IOi;1ihirc pham duoc tieu thu manh nhat., Tuy nhien sua ciing la moitnrong thich hop rftt thuan loi cho cac IOi;1ivi sinh v~t gay benh phat trien. N~u sua khongduoc ch~ bien, bao quan va v~ chuyen dung each, sua se chua rilt nhieu m6i nguy tiem Anden sire khoe cua nguoi tieu dung. Vi v~y vftn d~ dam bao v~ sinh an toan thirc pham d6i voisua va cac san pham ti r sua la vn d~ h~t sire quan trong va cAnthiet. Do chinh la m6i quantim cua nguoi tieu dung va la nBi 10 cua nha san xuit lam th~ nao di tao ra mQt sanphim t6t va an tosn vi chit luqng cling nhu Sl} ' phat triin vii'o.g mgnh vi thmmg hi~u vasan phim cua Minh.

H~ th6ng HACCP duC}'ccfing nh~n tren toan th~ giOi nhir la bi~n phap t6i U'Udi kiim soat an toan th\fC phim. No khong phai la h~ thong hoan toan khong co rui ro, songno duoc thi~t k~ d~ giam thieu rui ro cua cac m6i nguy d6i voi an toan thirc pham, Vi~c apdung HACCP cang tro nen phb bi~n trong nganh thirc pham. No cho phep co sa kinh doanhdanh gia duoc hoat d